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Peppermint White Hot Chocolate

  • November 13, 2013
  • by Staff
  • Drinks

  • ½ cups Whole Milk
  • ½ cups Heavy Cream
  • 1 cup White Chocolate
  • 1 teaspoon Peppermint Extract
  • Whipped Cream For Topping
  • Crushed Peppermint Or Candy Cane, For Topping

  • Combine all ingredients (except whipped cream and crushed candy) in a small cooking pot over medium heat.
  • Stir constantly until chocolate is completely melted and almost boiling.
  • Serve piping hot, topped with whipped cream and peppermint pieces.